Playalinda Brewing Company - Brix Project - Titusville, Florida

Petra Georgi

Sehr gutes Restaurant mit eigenem Bier, nur zu empfehlen

Max M.

Typical gastro pub attached to a brewery. Small amounts of table space. No handicap access to the patio area meant a long walk for one of those with me.

The server was friendly and prompt with taking our order, but was otherwise slow. Yes, I did have dinner here on a friday, but from what I saw there were only two servers working the patio and it felt like both of them also had tables inside to worry about.

I ordered a draft cocktail, I can't remember the specific name but it had pineapple mango and guava. It was very good, relatively strong, and enjoyable. I would give this an 4 out of 5 stars

We ordered the Bavarian pretzel for the table as an appetizer. We expected a full pretzel, and something roughly 2/3rds the size in a very compact twist shape. It was also covered in what I can only assume was garlic butter. Combined with the pretzel salt this made it way too salty. The mustard was rather bland, and the beer cheese was a spread rather than a dip. Because of this it was unpleasant in texture, and cold which contrasted with the warmth of the pretzel. 3/5 stars

For dinner I had the Brix burger. Beef patty, bacon jam, blue cheese crumbles, a slice of pickled beet, and a slice of beef brisket. The bun looked and tasted like a house made burger bun.

I understand what they were going for with all of these flavors, but it just doesn't come together. For one thing, the brisket slice was sandwiched between the beef patty and the pickled beet. Consequently, the flavor of the brisket was lost in everything else, especially having absorbed some of the juice from the picked beet. The bun also had trouble holding up to the beet juice.

The bacon jam was nice, but was mixed with high quality blue cheese crumbles. I can't believe I can say this, but I couldn't taste bacon there, only the smoky sweetness of the jam on the edges of a blue cheese that overwhelmed it.

All together, the burger was cooked well and had clear direction, but it seems they overshot the number of different flavor profiles by at least a degree.

The fries were good quality and tasty, but could have been crispier.

My dining partner had a sandwich composed of a slice of Brie on a baguette with greens, and a side salad. Their commentary on the sandwich was: enjoyable but not anything extraordinary, and the salad was nice.

ansen jones

I'm sure on a slow day, this might be a good spot. But for us, when we went... The service was subpar, the food was average, even the recommend dishes weren't that great. The cheese curds were over cooked for sure; however, the fried pickles were great. Waited forever for drinks, orders were wrong, and everything was slow.

K. Reviewer

Service was sorely lacking. We got there at 8pm, 2 hours before close, and while they were not that busy, it was chaotic. It took a while for our waiter to come to us and when he did he was very rushed. Food was decent. The Honolulu was a 6/10 despite being highly recommended, the Mac and cheese a 8/10. Cheese curds were pretty good and the root beer was awesome (as it always is). Ambiance was good so we will probably be back, but will try other things.

Gabriela Cadena

Enjoyed the Honolulu flatbread more than the steak--meat was ok,sides were lacking (green beans tasted sour so we subbed the brussel sprouts instead. The mashed potatoes tasted as if from a box and the temperature was not even (some cold spots). Great selection of drinks.

Loretta casper

This place was 10/10 I will be back next week. The drinks were great. The food was hot and great. The waiter was amazing. This is my new date night spot.

Geraldine Marata

We went there less than an hour before they closed and we ordered the root beer float and irish coffee stout. It was nice that they let us try 2 samples of the beer before ordering. I was not sure if the server was happy serving us when we told her that we’re not going to eat and we’ll just have drinks and we chose to sit by the couch because she made us feel that way. Overall, it was a good brewery place.

Alex Pagin

Went on the Memorial Day weekend with another family, so there were 10 people total, so a big party. However, it took forever to get food and drinks, I didn’t get a drink I ordered, when the food eventually came the burgers were almost inedible, they were frankly chalk. The kids burger for a 3 year old could have doubled as a hockey puck. My burger was supposed to be medium but might have been an actual brick…. I didn’t know that’s what the name was for. The kids flatbread didn’t come with the pepperoni we ordered, either. Honestly, if it had been one meal, fine. This was just a massacre. I’ve never left reviews but this was more disappointing than if I’d lost my wallet and gone home hungry. They did comp my burger but it ruined the event.